This Chinese Green Onion Pancake Recipe Is The Change Your Breakfast Menu Needs

Chinese Green Onion Pancakes

What You’ll Need

2.5 cups maida + more for rolling
1 cup hot water (approx or a little more)
Salt to taste
1.5 tsp oil for spreading
1/2 cup finely chopped spring onions greens
3 tsp oil for cooking

For The Dip

2 tbsp soy sauce
1/2 tsp finely chopped garlic
A pinch of sugar
A pinch of chilli flakes

Here’s How You Can Put It All Together
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